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Calibrations (Accredited laboratory) Maintenance - Repairs Department of Cleanroom Validation (Lloyd's Register Certified)) IQ/OQ/PQ Temperature/ Humidity Mapping Occupational Health & Safety Measurements Validation Studies Vibration and Noise studies Laboratory OrganizationRFOT
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RFOT
Wireless Meat Temperature Data Logger
Manufacturer : Madgetech
TECHNICAL SPECIFICATIONS
TEMPERATURE
| Remote Channel Temperature Resolution | 0.01°C |
|---|---|
| Remote Channel Temperature Calibrated Accuracy | ±0.1°C (14°F to 302°F/-10°C to +150°C) ±0.5°C (outside of that range) |
| Probe Temperature Range | -50°C to +200°C (-58°F to +392°F) |
WIRELESS
| RF Carrier Frequency | 2.45GHz IEEE 802.15.4 ultra-low power MadgeNET wireless transceiver with fully bi-directional communication |
|---|---|
| Output Power | +0dBm typical |
| Receiver Sensitivity | -95dBm typical |
| Typical outdoors Line of sight | Line-of-sight 400’ |
| Typical Indoors line of sight | Line-of-sight 150’ |
GENERAL
| Memory | 20,000 readings; software configurable memory wrap |
|---|---|
| Reading Rate | One reading every two seconds to one every 24 hours |
| Baud Rate | 115,200 |
| Battery Life | 2 years typical |
| Material | Body: Tecaform®, food grade Cable Jacket: Polyurethane |
| Dimensions | Body: 8” x 1.75” dia. (203mm x 44mm dia.) Hook ID: 0.5” (13mm) Probe: 4” x 0.1875” (101mm x 4.8mm dia) Cable Length: 30" (762mm) |
| IP Rating | Splash proof (IP67) |
| Operating Environment | -20ºC to +100ºC (-4ºF to 212ºF) 0%RH to 100%RH non-condensing |
| Required Interface Package | RFC1000 |
| Approvals | CE, US (FCC), CA (IC) |