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Calibrations (Accredited laboratory) Maintenance - Repairs Department of Cleanroom Validation (Lloyd's Register Certified)) IQ/OQ/PQ Temperature/ Humidity Mapping Occupational Health & Safety Measurements Validation Studies Vibration and Noise studies Laboratory OrganizationORM-WN
ORM-WN
Digital refractometer
Area of application: Wine
Manufacturer : Kern
The handy and robust design allows the easy, efficient and sustainable use in everyday life
The large, easy-to-read display with integrated temperature display supports the user to reliably determine the measurement
The integrated automatic temperature compensation (ATC) means that you can work easily and quickly, as you do not have to manually convert the measurement
A quick and user-friendly calibration of the refractometer is possible at any time using commercially available distilled water
The KERN ORM refractometers are accurate and universal maintenance free digital handheld refractometers.
Other key features are the easy handling and sturdiness
The refractometers of the KERN ORM series are protected against dust and splash water according to the international protection class IP65. You can rinse the refractometer under running water after use
Included in the scope of supply
-
- Pipette
- 1 × AAA (1.5 V)
- User manual
Technical data
Measuring temperature: 0 – 40 °C
Overall dimensions W×D×H 121 × 58 × 25 mm
Net weight approx. 289 g
Power supply: 1 × AAA (1.5 V)
Service life of the batteries: approx. 10,000 measurements
ATC (Automatic temperature compensation)
Minimum sample volume: 2 drops
The following models are particularly suitable for the measurement of the content of sugar in fruits. It indicates the expected °Alcohol of the fruit. The degree of ripeness of fruit (fruit-sugar) can also be determined, such as e.g. grapes. Alternatively the display can be switched to show Brix or the refractive index.
Main areas of application:
Agriculture: Wine and fruit cultivation
Wine production
Must and alcohol production
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Model
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Scales
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Measuring
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Accuracy
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Division
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| ORM 1WN | Brix Oechsle KMW (Babo) Volume percent |
0,0 % - 50,0 % 0,0 °Oe - 150,0 °Oe 0,0 °KMW - 25,0 °KMW 0,0 %(v/v) - 22,0 %(v/v) |
0,2 % 2 °Oe 0,2 °KMW 0,2 %(v/v) |
0,1 % 1 °Oe 0,1 °KMW 0,1 %(v/v) |
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| ORM 2WN | Brix Oechsle KMW (Babo) Volume percent |
0,0 % - 50,0 % 0,0 °Oe - 230,0 °Oe 0,0 °KMW - 25,0 °KMW 0,0 %(v/v) - 22,0 %(v/v) |
0,2 % 2 °Oe 0,2 °KMW 0,2 %(v/v) |
0,1 % 1 °Oe 0,1 °KMW 0,1 %(v/v) |
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